Labor Day Cocktail – Cosmo Slushy

by Danielle Fletcher

Cosmopolitan Slushy

Here’s a great cocktail to  cool you off this Labor Day while the grill heats up. This delicious icy frozen concoction takes your regular Cosmopolitan to the next level.

Happy Labor Day and Enjoy!

For the recipe

 

Makes 6 servings

Ingredients

10 ounce (1 1/4 cups) citrus-flavored vodka

1/2 cup Rose’s lime juice

2 cups cranberry juice

4 ice cube trays

Preparation

Combine vodka, lime juice, and cranberry juice in a pitcher with 2 cups water and stir to blend.

Divide between ice cube trays and freeze at least 4 hours or overnight (the drink cubes will freeze only partially).

Just before serving, empty trays into a large bowl and using a fork, break up cubes to loosen ice crystals (the ice will be slushlike).

Spoon slush into tall stemmed glasses and serve immediately.

Source: MyRecipes.com

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